Back-to-school chaos. Empty fridge. Another night of “whatever’s in the freezer.” We’ve been there.
Feast & Fettle, New England’s cult-favorite meal delivery service, is now on the Upper East Side, and you’ve got early access before the rest of Manhattan catches on.
Here’s how it works: real chefs cook polished, wholesome meals. You choose your menu. They deliver straight to your door in sleek reusable containers. No prep. No dishes. No “do we have anything besides mustard and oat milk?” panic. Just really good food, made from scratch, landing in your fridge exactly when you need it.
This week’s lineup? Harissa chicken thighs. Roasted salmon with dill crème fraîche. Pasta that tastes like someone’s Italian grandma made it. There’s plenty of veg-forward options, generous portions, and yes, even meals your picky kid might actually eat.
Early access means perks: 20% off your first order and free delivery through the end of the year.
Fall’s about to get hectic. This keeps dinner simple.
Claim your early access now at feastandfettle.com to get 20% off your first order and no delivery fees through the end of the year. Upper East Side delivery is officially live.
